You Will Need

• 1 chicken breast
• 2 tablespoons olive oil
• 14.5 ounce can of tomatoes, diced, undrained
• 1 bell pepper (any color), thinly sliced
• 1 tablespoon taco seasoning
• 2 large sweet potatoes, washed and diced (¼ to ½-in)
  
  Garnishes (optional)
• Jalapeños, sliced thin
• Fresh cilantro, chopped
• Tomatoes, diced
• Red onion, chopped
• Guacamole

What To Do

• Cut up chicken breasts into small pieces.
• In a medium pan over medium heat, add olive oil and sauté chicken until browned, about 5 minutes.
• Add the tomatoes, peppers and taco seasoning and cook for 2-3 minutes longer.
• Add the diced sweet potatoes and cook covered for approximately 10 minutes longer or until sweet potatoes are soft.
• Spoon the sweet potatoes onto plate and garnish if desired.